About the place
Pastaciutta is the only place in Rome where you can eat fresh pasta produced in the morning and cooked in 3 minutes. You can see the production, watch the chef cooking your handmade pasta and have it by 4-5€. We produce Ravioli, Maccheroni, Rigatoni, Tagliatelle, Spaghetti, Fettuccine and much more. We don't take reservations. We are open always, also on sundays and bank holidays, except on Christmas (25th of December).